Lunch

lunch break specials

Any Half Sandwich and a Cup of Soup or a House Salad  8.5
Half Cheddar Panini and Soup  7.5
Cup of Soup and a House Salad  7.5

appetizers

ZUCCHINI FRITTERS  
goat cheese, peas, pecan, spinach, lemon-basil aioli  8.5
BUFFALO BROCCOLI  
fried florets in red hot butter with bleu cheese dip  8
INDIAN MEZZE  
pakora, dahl hummus, paneer, fried cauliflower, cilantro chutney  9
WARM ARTICHOKE-PARMESAN and SPINACH DIP  
pita chips and crudite  
PEI MUSSELS  
bok choy, shiitake, snow peas, ginger, miso, scallion  9.5
CUP or BOWL of the VEGETABLE SOUP  3.5
CUP or BOWL of the MEAT SOUP  4

salads

LOBSTAH LOUIE  
greens, hardboiled egg, green bean, pickled onion, russian dressing  13
HOUSE SALAD  
maple-mustard vinaigrette  6
add fresh goat cheese & toasted Marcona almonds  3    
FATTOUCHE  
spinach with dolmas, tomato, peppers, feta, cucumber, mint, tangy tahini  8.5
CAESAR SALAD  
crisp romaine, parmesan, warm cruton, caesar dressing  9
add shrimp, chicken, or anchovy  4    
add lobster & avocado  5    
add grilled 5oz sirloin  5    
add salmon  4.5    
BLUEBERRY, BEET and BACON SALAD  
greens, beets, bacon, shallot, candied pistachio, goat cheese, house vinaigrette  10
CURRIED CHICKEN SALAD  
avocado, cashew, mango, snow peas, papadam chips  10
CHUCK'S STEAK HOUSE SALAD  
grilled sirloin, romaine, tomato, bacon, beet, bleu  12.5
PANZANELLA SALAD  
fried bread, fresh mozzarella, tomato, arugula, corn, pesto vinaigrette  10

entrees

PASTA E CECI  
gluten free fusilli, chick peas, asparagus, peas, swiss chard, zucchini, leek, lemon, garlic, white wine, parmesan, pesto  17
MAPLE and VANILLA BUTTER SCALLOPS  
watercress, pecan, blueberry salad  11
THAI THIGHS  
crispy chicken thighs, with peanuts, mango-chili sauce and bok choy slaw  10
LAMB TAGINE  
lamb patty, minted quinoa, peppers, carrots, green olive, apricot, roast chickpea, harissa yogurt, spinach, almond and cucumber salad  17.5
SHRIMP CHOWDER  
crispy fried shrimp, corn, bacon, potato, cream, parsley and pepper  12
SOPES TOSTADA  
black bean and corn salad, lettuce, lime cream, goat cheese, avocado-tomatillo salsa  11
SUMMER PICNIC SALMON CAKES  
salt and vinegar potato salad, cole slaw, baked beans, pickled egg, dill pickle tartar  17
BOYDEN BEEF BURGER  
house made bun, fries  12
add cheese, avocado, or bacon $2  
GARLIC-ROSEMARY LAMB BURGER  
romaine, feta, roast tomato, spicy mayo, house made bun, fries  12
FALAFEL BURGER  
cucumber, spinach, lemon-tahini, pita, fries  10

sandwiches

CBLTA  
swiss, cheddar, good bacon, tomato, avocado  10.5
TURKEY and BRIE  
raspberry jam, roast red onion, arugula  10.5
CRISPY CHICKEN BAHN MI  
pickled vegetable, cilantro, sriracha mayo  11
LOBSTER B.L.T.  
aioli, romaine, tomato, good bacon  14
CHICKEN CAESAR MELT  
parmesan, tomato, avocado, romaine, aioli  10.5
TURKEY or TEMPEH REUBEN  
sauerkraut, russian dressing, swiss  10
MEATLOAF CLUB  
spicy mayo, cheddar, bacon, tomato, caramelized onion  11

beverages

PIERCE BROS. ORGANIC COFFEE (roasted Just Down the Block!)  2.5
TEA  2.5
HOT or COLD CHAI TEA  3
ICED TEA or COFFEE  
black or herbal tea  2.5
MAINE ROOT SODAS  
cola, root beer, orange, ginger ale, diet cola  3
JUICES  
cranberry, orange, grapefruit, pineapple, fresh lemonade ($3)  2.5
Download Lunch Menu .pdf
Download Kids' Menu .pdf